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Tate & Lyle
Tate & Lyle is to sell its Vietnamese sugar business to TH Milk Food Joint Stock Company for £33m.
Tate & Lyle is to sell its molasses business to W&R Barnett for £67m, including a trading desk in London, storage and worldwide marketing operations.
Tate & Lyle is to sell its EU Sugar Refining division to American Sugar Refining of the US for £211m, including a London-based sugar refinery and Lyle's syrup factory.
Tate & Lyle is to sell its global sugar trading operations to Bunge of the US for undisclosed terms, in order to focus on sugar refining.
Tate & Lyle is to sell its European starch operations to Tereos of France for £209m, including sites in the UK, Belgium, France, Spain and Italy.
Tate & Lyle is to acquire an 80% stake in GC Hahan, the German supplier of food ingredients, for £79m.
Tate & Lyle has sold its Redpath sugar refining business in Canada to American Sugar Refining for £132m.
Tate & Lyle is to acquire Continental Custom Ingredients of the US for £40m and Celaspinia Foods of Italy for £34m, in order to expand its food ingredients business.
Tate & Lyle is to set up a venture capital fund to help companies develop new food ingredients, which should supplement its own research and development work.
Tate & Lyle has acquired Dolcre Food Ingredients, the South African fructose importer with net assets worth £1.4m.
Tate & Lyle is to acquire the sucralose manufacturing operations of US-based McNeil Nutritionals for £70m.
Tate & Lyle is planning to build a 100-acre distribution hub at Burnaston near Derby in a joint venture with Pilot Fields Estates, and a planning application will be submitted once an occupier has been found.
Tate & Lyle has sold its US-based Western Sugar business to Rocky Mountain Sugar Growers Co-operative for £58m.
Tate & Lyle is looking to sell its North American molasses operations, including United Molasses, UM North America and United Storage.
Tate & Lyle has sold its sugar refining operations in Namibia and Zimbabwe to CBAQ of Botswana for £3.2m, as part of a strategy to focus on Europe and the US.
Tate & Lyle has sold East African Storage of Kenya to African Bulk Commodities and Tanzania Liquids Storage to Africa Tank Terminals, and the deals include assets worth £1.3m.
Tate & Lyle is to sell its Domino Sugar cane refining business in the US to Refined Sugars of New York for up to £145m.
Tate & Lyle is hoping to sell its Western Sugar business in the US to the Rocky Mountain Sugar Growers Co-operative, and is also negotiating the sale of its Domino Sugar cane refining operation.
Tate & Lyle has sold Universal Milling Technology, its milling equipment division, to Andritz of Austria for £5m.
Tate & Lyle has sold its Rumenco animal feeds business to a management buy-in team for undisclosed terms.
Tate & Lyle is selling its Australian sugar business to Societe Financiere des Sucres of Belgium for £165m, as part of a reorganisation that will also see it pay £274m to buy out minority shareholders in its Amylum and Staley starch business.
Tate & Lyle is to sell its US grains business to JD Keiskell for about £35m, prompting speculation that its US sugar business could be sold next.
Tate & Lyle has acquired a 61% stake in Industrias de Maiz, the Argentine corn sweetener and starch processing business, for £32m.